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Baking tray full of cooked wild mushroom and beetroot rolls
Wild mushroom and beetroot rolls are a tasty vegan snack | © National Trust Images/Willam Shaw

Vegan

Find inspiration for your next plant-based meal or treat with our selection of vegan recipes. Choose from classic bakes, spicy curries and seasonal favourites.

Seasonal highlights

Butternut squash and roasted red pepper soup in a bowl with a slice of sourdough bread
Recipe
Recipe

Butternut squash, red pepper and chilli soup 

Rich, sweet butternut with a spicy twist, this comforting soup makes a great autumnal lunch when served with hunks of sourdough bread.

Three cooked raspberry and ginger scones sat on a white tea towel
Recipe
Recipe

Raspberry and ginger scones 

For a fruity twist on the traditional scone, try these raspberry and ginger scones. With a delicious blend of sweet raspberries and spicy ginger, they’re ideal for breakfast, brunch or afternoon tea.

Vegan date sponge on a plate with a just of sauce
Recipe
Recipe

Vegan date sponge 

Whether you're cutting down or going dairy-free, this vegan date sponge recipe served with a velvety caramel sauce is the perfect way to round off a meal.

National Trust Vegetable Tagine
Recipe
Recipe

Vegetable tagine 

Keep warm with this hearty vegan tagine with a hint of chilli heat. A filling lunch or a satisfying dinner with crusty bread.

All vegan recipes

    Coronation cauliflower and couscous salad, with golden spiced cauliflower chunks on couscous, scattered with mint leaves

    Recipes

    From tried and tested classic bakes to healthy dishes the whole family can enjoy, find inspiration for your next meal.

    Recipes to make at home