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Recipes
Choose from a mouth-watering selection of recipes to make and share at home. From tried and tested classic bakes to healthy dishes, find inspiration for your next meal.
Soups, stews and curries
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Butternut squash, red pepper and chilli soup
Rich, sweet butternut with a spicy twist, this comforting soup makes a great autumnal lunch when served with hunks of sourdough bread.
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Lamb hotpot
Enjoy this hearty and warming lamb hotpot recipe, packed with tender lamb and vegetables, to help brighten up a winter evening for the whole family.
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Beningbrough leek and potato soup
This leek and potato soup from Beningbrough in Yorkshire puts a modern spin on a comforting classic. Try using a drizzle of rapeseed oil flavoured with fresh sage leaves for maximum flavour.
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Sweetcorn and ham chowder
Enjoy this creamy soup filled with juicy sweetcorn and tasty ham, perfect for a satisfying lunch or a warming dinner starter.
Cakes, bakes and desserts
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Pistachio and blackberry cake
Light, delicately flavoured and incredibly moreish, this pistachio and blackberry cake is guaranteed to impress your friends and family whatever the occasion.
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Fruit scones
Learn how to make a traditional fruit scone with this recipe, best enjoyed with spoonfuls of jam and clotted cream.
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Spiced toffee apple cake
Treat yourself to a fresh, tangy apple cake, smothered with a delightfully sticky toffee sauce.
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Treacle tart
Try this tasty, rich and easy recipe for a British classic. It makes a lovely comforting pudding or an afternoon tea treat to indulge in with your family and friends.
Pies and savoury treats
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Cheese scones
Try our cheese scone recipe and bake a batch of delicious savoury treats – perfect to serve on their own, slathered with butter or alongside a hearty bowl of soup.
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Pumpkin, chard, feta and almond crumble
This satisfying, pumpkin and feta crumble recipe works equally well as a hearty side or a standalone dish.
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Pork sausage rolls
If you fancy making your own sausage rolls, give our easy to follow recipe a try. With crisp and flaky pastry and tasty meaty filling, they're perfect for party picks or picnic snacks.
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Pea, mint and broad bean quiches
Put a refreshing twist on your menu with these delicious mini quiches, perfect for light snacking or paired with a refreshing salad in the warmer months.
Vegetarian recipes
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Goat's cheese gnocchi
Creamy goat's cheese and fresh greens added to homemade gnocchi make this recipe a treat at any time of year.
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Autumn vegetarian cobbler
A warming dish packed with seasonal vegetables, and finished with a cheesy scone topping. And it's easy to make it vegan too.
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Pea and mint Scotch eggs
A vegetarian take on an old classic, these pea and mint Scotch eggs are a tasty lunch with a salad, or a handy snack on the go.
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Vegetable tagine
Keep warm with this hearty vegan tagine with a hint of chilli heat. A filling lunch or a satisfying dinner with crusty bread.
Vegan recipes
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Vegan 'creem' tea
These vegan scones and clotted 'creem' are quick to whip up for a tasty afternoon treat.
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Parsnip and apple soup
Learn how to make a tasty and warming parsnip and apple soup – the perfect dish for a cold day.
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Wild mushroom and beetroot rolls
These vegan wild mushroom and beetroot rolls are sure to be a family favourite with their earthy flavour and flaky pastry.
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Vegan date sponge
Whether you're cutting down or going dairy-free, this vegan date sponge recipe served with a velvety caramel sauce is the perfect way to round off a meal.
Family-friendly recipes
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Cottage pie
Treat the family this winter to this comforting classic cottage pie. Layered with beef mince and fluffy, buttery mash, it’s a guaranteed crowd-pleaser.
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Cauliflower cheese gratin
Tempt your taste buds with this cheesy classic, combining delicious cheddar and stilton. It's perfect for an indulgent lunch or warming dinner.
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Spanish baked rice with leek, bacon and chickpeas
This easy one-pot recipe for Spanish baked rice, packed with leek, bacon and chickpeas, makes a hearty meal for the whole family to enjoy.
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Flapjacks
Treat yourself to these tasty flapjacks, with whole oats and syrup making an energy-boosting snack or afternoon treat.
Salads and light bite recipes
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Beetroot, carrot and spring onion fritter
Packed full of nutrients and naturally sweet, these earthy and crispy fritters are great on their own or with a fresh salad for a delicious meal.
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Scrambled eggs, tomato and spinach on sourdough
This scrambled egg recipe with a twist is perfect for early risers or mid-morning brunch lovers. The fresh tomatoes and spinach elevate a classic breakfast dish.
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Broccoli and cheese filo parcel
Make this creamy mix of sour, salty cheese and fresh broccoli in crispy pastry – a tasty treat for any time of the day.
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Cheese and bacon twists
These easy twists of crisp pastry wrapped around tasty bacon and cheese are perfect warm or cold, whether for lunch with a side salad, for a picnic or just a cheeky daytime snack.